Women Who Change The Way We Eat

Wednesday, 21 March at 5:15 PM

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In this session...

Presented by BBC Good Food this session will consist of a fascinating look at how women have transformed the way Britons eat – in a very traditionally male industry.

We’ll look back at how that change has happened in the past, and what it means for the future. What will British dining look like in 2030?

What You'll Learn from This Session...

  1. Women massively influence cooking in the UK
  2. The UK food industry is changing
  3. BBC Good Food is the home of UK food

Presented with


Emma Freud Journalist, Columnist & Broadcaster Ms
Rosie Birkett Food Writer, Stylist, Author and Broadcaster Ms
Skye Gyngell Visionary Owner & Chef Ms
Christine Hayes Editor-in-Chief BBC Good Food
Asma Khan Founder Darjeeling Express
Cathy Chapman Head of Product Development Marks & Spencer

Event Details

Event Type Seminar

Related Topic Area  Creativity & Arts   Business   Culture 

Similar Interests  Storytelling   Content   Leadership   Entertainment 

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